Are the agriculturalists in danger of disappearing? It looks like no one is interested in becoming an agriculturalist instead there are laborers from Latin America, farmers in Zimbabwe, horticulturalists in Canada for example. What are we going to eat?
With the invention of sky rockets like Apollo, Soyuz or Ariane there is no doubt that we had to learn how to eat in another way. In order to travel in the sky you need to be light and well fit otherwise it is a high risk and that is why we have to buy travel insurance. One would have expected generosity in case of unforeseen incident, but that is not the case.
So, this means to eat small quantities just enough for the effort you are doing. Some people are good walkers and can travel many times in the year. Russia can be the ideal place for walking and traveling along the Volga. In the Soviet Union era there was a dilemma between agriculturalists and workers. The agriculturalists were peasants who worked on farms and had houses called “isba”. In France the agriculturalists were mainly from Brittany in the North West. There is cabbage and other vegetables as well as fish. One of the good recipes of Brittany is “crepe” a kind of pancake but flattened like the “chapatti”. You can match the crepe with different ingredients like the chocolate sauce.
Welcome the farmers to a new era of thinner foods.
